Company

SAIM started its business in 1986 in Fondi (LT), a small town in Centre Italy, which boasts international reputation because of hosting MOF, one of the most importantAgrifood Center in Europe. SAIM supplies the best postharvest technologies, guaranteeing the constant quality of the produced treated with our systems. Our methods of managing the planet’s food resources in a sustainable & safe manner, help to improve the lives of future generations. The experience and professionalism gained over the years lead us to expand our operations and occupy a position as a national leader in the sector of refrigeration systems and postharvest technologies, in addition with a very high technical assistance level and staying close to our customers.

Our Mission

We supply the best technologies and an efficient advice to store & increase the quality of agrifood products, with ongoing respect of people and the environment we live in.

Our values

Our path is indicated by our founders. A path made up ofattention to customer needs, passion, professionalism, confidentiality and technical skills. We aim at increasing these values, enrich and develop these teachings by making our growth sustainable. Because what is at stake is our future, the future of our children. We aim at increasing these values, enrich and develop these teachings by making our growth sustainable. Because what is at stake is our future, the future of our children..

Our team

Our values, recognized and shared by our team, allowed us to obtain very flattering results whose merit is the result of a cooperation work.

Amministratore / Technical Manager

Raffaele Simonelli

Sales Manager

Yuri Simonelli

Responsabile Estero

Daniele Simonelli

Front Office

Giulia De Santis

Sales Executive

Alessandro Taglienti

Technical Executive

Jonathan Trani

Research and development

Leading and improving the development of useful and effective technologies is only possible thanks to continuous training and certified knowledge. This is the reason why we apply our know-how according to proven protocols which represent the result of our research & development activities.
Indichiamo alcuni studi e test effettuati in collaborazione con l’Università degli studi della Tuscia e l’Università di Foggia.

Vai agli studi

Passion, innovation and know-how for the postharvest world